Thursday Podcast: Vegas Uncorked

March 26, 2009

Las Vegas has been hit hard by the current economic downturn, but the city is still plowing ahead with its annual "Vegas Uncorked" event May 7-10. Four of the best hotel properties are collaborating on a spectacular food and wine weekend. I spoke with chef Paul Bartolotta, of Bartolotta Ristorante di Mare at the Wynn Las Vegas, about this big event. More information at Vegas_Uncorked Bartolotta