Civil War Seminar: A Culinary Perspective
Tuesday, March 29, 2011 @ 2:00pm
Event Info
Admission
$10; $8 for CHM members
Venue
1601 N. Clark St.
Chicago,
IL
60614
Presenter
Chicago History Museum
312-642-4600
Drawing on research from his recently published book, Professor Andrew F. Smith examines the crucial role of food to the course and outcome of the Civil War. A book signing for Starving the South: How the North Won follows the lecture.




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