March 1, 2010 - Fortified Wines, 7 p.m., $25.
Learn about ‚ the history and different styles of port, sherry and dessert wine with ENO Wine Manager Israel Morales. Each wine will be paired with cheese. To RSVP, please call (312) 321-8738 or email Wine Director Shara Bauer at‚ email@example.com.
April 5, 2010 - Pinot Noir From Around the World, 7 p.m., $40.
Tastings include sparkling pinot noir, a rose pinot noir and several pinot noirs from around the world. To RSVP, please call (312) 321-8738.
May 3, 2010 - Sugar, Spice and everything"¦Chocolate! 7 p.m., $25.
This class will pair wines with chocolates including the ENO signature three-pepper chocolate, a curry saffron truffle from Madison's Gail Ambrosius and a caramel apple cinnamon truffle from Schaumburg's Chocolatines. To RSVP, please call (312) 321-8738.
June 21 - Chardonnay on the Patio, 7 p.m., $25.
Learn about a selection of Chardonnays paired with cheese and chocolate. Toast to the first day of summer in Chicago. To RSVP, please call (312) 321-8738.