Monday, August 13Have you seen the big, new, beautiful, airy addition over at Hopleaf? Well here's the excuse you don't need to head on over there on a Monday night.
What seems incomprehensible to us in the Greater Midwest is that in Sitka, Alaska, they don't have dirt. Down at the farm, they grow in raised beds, filled with a base of fish carcasses, covered with sifted earth, and topped with seaweed.
Who do you know who's doing good works in food, big or small? Nominate them here and the winner will win tickets to Share Our Strength's Taste of the Nation.
A lot's been said about 1st Ward Alderman Proco "Joe" Moreno versus Chik-fil-A, except for the most obvious thing, says food blogger Louisa Chu: Since when did a plain chicken sandwich from Atlanta become so important to Chicago?
