Enjoy an evening of conversation and drinks with The Lakefront Restaurant's Executive Chef Cleetus Friedman and notable authors as they share stories, take questions and chat about their books.
Join us for dinner before/after in The Lakefront Restaurant and receive 10% off your food/beverage tab. (Reservations required at 312-414-1313 or theateronthelake.com)
April 17 - Josh Noel - “Barrel Aged Stout and the Art of Selling Out : Goose Island, Anheuser-Busch, and How Craft Beer Became Big Business"
Doors open at 7:00pm
$40 advance ticket ($50 at the door)
* Three featured bites with beverage pairings
* Interview and Meet and Greet with featured author
Our thanks to event supporters:
Easy taxi drop-off in our circle drive at Fullerton and Lake Shore Drive. Valet parking also available.
Questions? Contact us at 312-414-1313 or firstname.lastname@example.org.