Eat This!: Author says we’re too alarmist in our dietary choices
Do you buy organic milk at the grocery store for your kids? Have you thrown out your plastic containers and replaced them with glass? Do you check "The Dirty Dozen" list before deciding which fruit to buy at Whole Foods? Then Julie Gunlock has a book aimed at you. The mother and author has written the book From Cupcakes to Chemicals: How the Culture of Alarmism Is Making us Afraid of Everything and How to Fight Back.
(Photo courtesy of Julie Gunlock)