Sweet, sweet syrup shortage
Our panel dives into the maple syrup shortage. Plus, we take a look at the best cookbooks of 2021.

Our panel dives into the maple syrup shortage. Plus, we take a look at the best cookbooks of 2021.
We talk to Andrea Gibson about their gorgeous new poetry collection, ‘You Better Be Lightning.’
How do you pronounce Omicron? What’s on your Spotify Wrapped list? We get into it. Plus, we celebrate trailblazing women over 50.
The book club digs into the feminist bodice ripper Bombshell by Sarah MacLean. It’s a romp!
So you have a fridge full of leftovers … now what? New York Times Cooking experts Melissa Clark and Tejal Rao are on the case.
Books aren’t immune to supply chain issues, and holiday shopping might be weird this year.
Winter sure is coming, so Nerdette’s resident epidemiologist Dr. Emily Landon is back to answer all of your COVID questions.
Is Paul Rudd really the sexiest man alive? Is pasta a Thanksgiving dish? We get into it. Plus, we make learning about the supply chain fun.
The panel debates daylight saving time and canceling classic rock. Plus, we learn how to make beans interesting every day of the week.
We talk to bestselling romance novelist Sarah MacLean about her feminist bodice ripper.