Ingredient Challenge: Swiss Chard | WBEZ
Skip to main content

The Feed Podcast

Ingredient Challenge: Swiss Chard

Erling Wu-Bower of Nico Osteria takes on friend and mentor Chef Rick Bayless to an ingredient challenge featuring swiss chard.  Listen in to find out if the student teaches the teacher.

Get the WBEZ App

Download the best live and on-demand public radio experience. Find out more.

CLOSE X