Coming up on this week's show a chat with the authors of two new cookbooks, each with a very different perspective and a different mission. Rick speaks with Jeremy Fox about On Vegetables. Then, Steve talks kugel and kreplach with Joan Nathan, about her 10th book, King Solomon's Table: A Culinary Exploration of Jewish Cooking from Around the World.
Stay up-to-date with the latest news, stories and insider events.
You’ve signed up to receive emails. Please check your email for a welcome confirmation.