Food Friday: Two brothers celebrate their heritage with ‘half authentic’ Chinese food
“If we’re authentic to ourselves, that’s the best that we really can do.”
As Asian American Pacific Islander Heritage Month comes to a close, Reset has reflected on the show about music, visibility and representation in the various cultures. And for the latest in our Food Friday series, we’re continuing that conversation by highlighting some delicious Asian food.
Reset hears from the Wat brothers, owners of a Chicago Chinese restaurant, about how the two highlight their culture through recipes inspired by their grandmother.
GUESTS: Daniel and Eric Wat, co-owners of Lao Peng You
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Reset with Sasha-Ann Simons
Food Friday: Two brothers celebrate their heritage with ‘half authentic’ Chinese food
“If we’re authentic to ourselves, that’s the best that we really can do.”
As Asian American Pacific Islander Heritage Month comes to a close, Reset has reflected on the show about music, visibility and representation in the various cultures. And for the latest in our Food Friday series, we’re continuing that conversation by highlighting some delicious Asian food.
Reset hears from the Wat brothers, owners of a Chicago Chinese restaurant, about how the two highlight their culture through recipes inspired by their grandmother.
GUESTS: Daniel and Eric Wat, co-owners of Lao Peng You