A series of virtual culinary journeys is connecting Chicagoans with some of the best Indian restaurateurs in America and their stories.
Reset checks in with one of the organizers and the restaurateurs behind several top Indian restaurants in New York City.
GUESTS: Aarathi Singh, member of the board of directors for the National Indo-American Museum in Chicago, CEO and entrepreneur
Roni Mazumdar, restaurateur and owner of Adda Canteen, Rahi, Dhamaka and MasalaWala
Chintan Pandya, chef and owner of Adda Canteen, Rahi, Dhamaka and MasalaWala