In Denmark, they craft a towering cake called a kransekage with layers of marzipan. The shape is reminiscent of a cornucopia, promising a new year of success. In Italy, the coin like shape of lentils represent luck and prosperity. And in the Philippines, they hold Media Noche parties with circular fruit – think coins again – and plenty of roast pork. It does seem like every culture has some sort of New Year’s tradition, usually with the intention of good health, happiness or wealth. Maybe it’s just an excuse to eat. On this episode, What does “Happy New Year” look like in other countries? It might be lentils in Europe, baked goods in Scandinavia or something as simple as black-eyed peas in the American South.