The holidays are a time for family get-togethers, office parties, entertaining and of course, some occasional toasting. A lot of people go straight for champagne, others might want to kick things off with a cocktail, and of course there are those bottles of Bailey's or Irish Whiskey that get thrown into coffees in the winter time to cut the chill. On this week's episode, Rick and Steve are joined by Arthur Hon, the Sommelier from Sepia in Chicago and Natalia Cardenas, a Mixologist at Southern Glazer's Wine and Spirits to share their top three drinks during the holidays, from an opening cocktail, to a favorite wine...and of course, one or two tastes from around the world that will lift your spirits with every sip.
Stay up-to-date with the latest news, stories and insider events.
You’ve signed up to receive emails. Please check your email for a welcome confirmation.