All you can eat meat: Churrasco city in the podcast vault
By Steve DolinskyAll you can eat meat: Churrasco city in the podcast vault
By Steve Dolinsky
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Churrasco with chimichurri and parmesan fries
With a couple of new steakhouses hitting River North this season - Benny’s is already open, Mastro’s will be opening in July - I thought we’d go back in time a bit, to when there were only a dozen or so meat joints downtown. When Fogo de Chão opened its doors on North LaSalle a few years ago, the city was abuzz in beef, especially the all-you-can-eat format. Here’s the story I did for “The World” on Public Radio International.