Lula Cafe in Logan Square is well known for its seasonal dishes that have an unexpected twist that just works, but Jason Hammel didn’t always think he’d be a chef or own a restaurant in Chicago. He did think he’d write a book though.
Reset learns more about that journey from Lula Cafe opening its doors to Hammel’s first cookbook.
GUEST: Jason Hammel, owner and executive chef, Lula Cafe
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