Steve Dolinsky: Detroit-Style Pizza Is Taking Chicago By Storm
By Justin KaufmannSteve Dolinsky: Detroit-Style Pizza Is Taking Chicago By Storm
By Justin Kaufmann
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It’s a Chicago tradition to debate over pizza. Are we a deep-dish, stuffed pizza town? Or is that for tourists? Do real Chicagoans crave tavern-style thin-crust pizza?
Make way for a new style taking over Chicago this summer. Detroit-style, square-cut pies. Pizza connoisseur and ABC-7 food reporter Steve Dolinsky has the details.
GUEST: Steve Dolinsky, food reporter at ABC-7