Restrictions on indoor dining have been loosened in Chicago, but the challenge isn’t getting customers in the door — it’s getting the workers back.
Reset takes a closer look at the worker shortage and the challenge facing restaurant owners as COVID restrictions on restaurants loosen and indoor dining continues to expand.
GUESTS: Ally Marotti, Crain’s Chicago Business reporter
Karen Browne, CEO at One Off Hospitality
Manish Mallick, restaurant owner, ROOH Chicago