How To Get Food In Chicago’s New Phase Of COVID-19
Here’s what farmers markets, takeout, and restaurant dining are expected to look like in Chicago’s third phase of reopening.
Listen — 12:35
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WBEZ’s Curious City series is an ongoing news experiment at WBEZ, online and on the radio dial around Chicago at 91.5 FM. Its mission is to include the public in editorial decision-making, make journalism more transparent and strengthen multimedia coverage about Chicago, the surrounding region and its people (past or present).
Airs on Thursdays on All Things Considered on WBEZ
Recent
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Kate Huffman is a sixth generation farmer. Despite the economic uncertainty right now, she said farmers will come through.
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Lillie Campbell learned the importance of patience during three years of quarantine. She says she knows we’ll get through COVID-19, too.
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Listen — 5:31Why Is Chicago Still Seeing So Many New Cases Of COVID-19?
Illinois' stay-at-home order was to slow the spread of COVID-19. So one Curious Citizen wonders how so many people are still getting sick.
Listen — 15:24I'm Bringing A Baby Into The World In the Middle Of A Pandemic
A new mom. A second child. A midwife. Three stories about how pregnancy, birth and motherhood are changing during the pandemic.
Listen — 5:14Is Chicago’s Air Less Polluted Than It Was Before The Stay-At-Home Order?
With less traffic on the roads and some businesses shut, one Curious Citizen wonders if the air we’re breathing is any cleaner.
Listen — 7:32Our Daughter Is A Nurse On The Front Lines Of The Coronavirus Pandemic
As their daughter treats COVID-19 patients in intensive care, Suzie and Bob Pschirrer wonder if military families feel the same mix of pride and fear.
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Architect Dwight Perkins’ vision to save Chicago’s natural landscapes raised a question: Which kinds of nature deserve to be preserved?
Listen — 11:49
